Restreview.com

"Rat Pack is a rare combination of class and culture, where people can enjoy "the good things in life - good food, good booze and good friends."

The upscale restaurant, a throw back to the days of the Rat Pack - Frank Sinatra, Dean Martin, Sammy Davis Jr., and Joey Bishop - is packed with Rat Pack Era ambiance and a piano bar offering live music Thursday through Saturday nights. Besides offering entertainment and ambiance, Rat Pack provides high-quality service and good food that promises to satisfy those looking for an elegant evening out.

Rat Pack welcomed its first customers in 1989. Owner and Executive Chef Ronnie Catanese, a 3rd generation Italian descendent, incorporates his background into Rat Pack’s seasonally changing menu, offering an extensive list of steakhouse and Italian options.

Rat Pack carries 32 different vodkas and a large list of wine, single-malt scotches, fine cognacs, and bourbons, providing customers with the perfect drink to take them instantly back to the days of the Rat Pack, when life was extravagant and glamorous!

The famous words of Frank Sinatra embody the idea behind Rat Pack’s success, "You’ve got to enjoy living baby, because dying is a pain in the ass."